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Jeffus Family Farm

Jeffus Family Farm

At Jeffus Family Farm, we raise animals to feed our family and yours with high-quality, chemical-free meat. Our animals are raised in a low-stress, natural environment using regenerative agriculture practices. We rotate our cows, chickens, and goats through fresh pasture to build soil health, avoid overgrazing, and naturally fertilize the land. Our beef comes from 100% grass-fed steers raised in Galt, Missouri, and we follow American Grassfed Association standards. Our Cornish Cross chickens are moved daily to fresh grass and fed certified organic, non-GMO feed. We thank God for the opportunity to farm this way and strive to bring Him glory through our work.

The Family

The Jeffus Family is proud to call Broken Arrow home. Bryan Jeffus, a firefighter paramedic with the Broken Arrow Fire Department and Air Force veteran, was born and raised here and graduated from Summit Christian Academy. He and his wife Lauren are raising their three kids—ages 7, 5, and 4—with a love for faith, family, and good food. Lauren enjoys baking, especially sourdough, as a way to nourish their home and share her passion with others. Together, they started Jeffus Family Farm out of a desire to raise clean, healthy meat for their family and community. Their regenerative farming practices reflect their commitment to stewarding the land, raising animals humanely, and honoring God in all they do.

The Beef

At Jeffus Family Farm, the Jeffus family raises South Poll cattle—genetically selected for their ability to thrive in a 100% grass-fed, grass-finished system. These cattle are naturally efficient grazers, well-suited for regenerative farming practices, and are never given antibiotics or growth hormones. The result is clean, nutrient-rich beef that reflects both the health of the animal and the land it’s raised on. The Jeffus family proudly offers their beef directly to consumers and at select local markets. To learn more or place an order, visit www.jeffusfamilyfarm.com.

Big Grass Beef

Big Grass Beef

Big Grass Beef

Big Grass Beef

Big Grass Beef is a grass-fed cattle operation based near the Tall Grass Prairie in northern Oklahoma, where the Blenden family has ranched since the Oklahoma Land Run. The ranch specializes in raising premium-quality, grass-fed, grass-finished beef using sustainable practices. Cattle are carefully selected for genetics that thrive on nat

Big Grass Beef is a grass-fed cattle operation based near the Tall Grass Prairie in northern Oklahoma, where the Blenden family has ranched since the Oklahoma Land Run. The ranch specializes in raising premium-quality, grass-fed, grass-finished beef using sustainable practices. Cattle are carefully selected for genetics that thrive on native grasses, producing beef with exceptional marbling and flavor. No grain, antibiotics, or growth hormones are ever used. Austin Blenden, the owner, works closely with trusted local butchers to ensure every cut meets the highest standards. Big Grass Beef is proudly featured at several of Oklahoma’s largest farmers markets and continues to grow its reputation for quality and integrity.

The Family

Big Grass Beef

Big Grass Beef

Austin Blenden is a fifth-generation rancher whose family has owned land at the Tall Grass Prairie since the Oklahoma Land Run of 1893. Although the family stepped away from ranching for a time, Austin felt a deep calling to return to the land and carry on the legacy. He revived the family’s ranch with a commitment to raising grass-fed, g

Austin Blenden is a fifth-generation rancher whose family has owned land at the Tall Grass Prairie since the Oklahoma Land Run of 1893. Although the family stepped away from ranching for a time, Austin felt a deep calling to return to the land and carry on the legacy. He revived the family’s ranch with a commitment to raising grass-fed, grass-finished cattle using natural and sustainable methods. His cattle are never given antibiotics or growth hormones—just fresh pasture and responsible care. Every part of the operation reflects Austin’s respect for his heritage and dedication to quality. Through Big Grass Beef, he’s honoring over a century of family history while building something lasting for future generations.

The Beef

Big Grass Beef

The Beef

Big Grass Beef specializes in raising hybrid Red Angus, South Poll, and Corriente cattle—carefully selected for their ability to marble well on grass alone. These cattle are raised on native sweet grasses at the Tall Grass Prairie, allowing them to finish naturally without the need for grain. The operation is entirely free of growth hormo

Big Grass Beef specializes in raising hybrid Red Angus, South Poll, and Corriente cattle—carefully selected for their ability to marble well on grass alone. These cattle are raised on native sweet grasses at the Tall Grass Prairie, allowing them to finish naturally without the need for grain. The operation is entirely free of growth hormones, antibiotics, and chemical feeds. Because the herd thrives on local pasture, there’s no need to spray the land with herbicides or pesticides, resulting in a more natural, health-conscious product. This approach supports both the environment and the quality of the beef, producing clean, richly flavored cuts with superior nutritional value. At Big Grass Beef, the focus is on doing things the right way—from the ground up.

KLECKA FAMILY FARMS “WHERE NATURAL IS NORMAL”

The Farm

Klecka Family Farms is a first-generation regenerative farm built on the belief that natural practices should be the standard, not the exception. What started as a way to raise clean, healthy food for our own family quickly grew into a mission to share that same quality with our community. Every day we’re working toward a simple goal: raising animals the way nature intended, while keeping food affordable and accessible for the people around us. We are raising simple, real food for real people that care about their health!

The Family

We believe in making the world a better place. In our family that is something we strive to do every day. As a local first responder and teacher, we live this in our day jobs and at home on the farm. We value the life skills our children learn working alongside us as we care for our animals and land. As a family, we are learning how to be good stewards of our land through regenerative practices “not just using and abusing the land”.  We strive to create a legacy farm for our children that is richer and more abundant than when we bought it.

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Beef & Pork

Our cattle and hogs are raised on pasture, never confined, and never given antibiotics, vaccines, or growth hormones. Instead, we focus on soil health and animal well-being through regenerative practices like frequent rotations, cover crops, and natural or organic supplements.

To ensure the highest quality, we finish our animals with a NON-GMO, soy-free feed that we mill ourselves right here on the farm. By taking control of the feed from start to finish, we can guarantee clean, nutrient-dense, and flavorful beef and pork you can trust.

When you choose Klecka Family Farms, you’re not only getting wholesome meat — you’re supporting a farm that puts people, animals, and the land first. When you support a local farm you are enriching your health, our land, our community, and everyone’s future!


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